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Topics:
Nutrition
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Primary Care
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Geriatric Medicine
Do you routinely prescribe vitamin D to reduce fall risk in elderly patients regardless of their serum levels?
Related Questions
Should GLP-1 agonists be used to reduce the risk of dementia in patients with a family history?
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When do you recommend referring a patient to a dietitian for malnutrition?
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Under what circumstances would you treat a patient with an aortic graft infection for greater than 6 weeks of antibiotic therapy, whom has undergone total graft explanation and replacement?
What is your preferred method of surveillance after mastectomy?
