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Topics:
Internal Medicine
•
Allergy & Immunology
•
Food Allergy
Is there utility in doing a baked egg versus lightly cooked egg challenge for FPIES?
Related Questions
Do you counsel a mother to avoid certain food in her diet if she is still breast feeding and her child has confirmed IgE mediated food allergies?
Does food sensitivity testing for IgG subclasses help guide your management of food allergy?
Is there any non-invasive validated testing for Annatto (E-160b), also known as norbixin?
How often do you find a food allergy on a skin test in an EoE patient that when avoided will result in significant resolution of EoE?
How do you manage introduction of other seeds when the patient has never been exposed and has a sesame allergy?
Do you avoid use of inhalers with milk protein in patients with a milk allergy?
Any thoughts on whether oral immunotherapy versus Xolair would provide a better chance of outgrowing a food allergy?
Does gastric bypass lead to the resolution of any food allergies?
Are you initiating/discussing peanut OIT in most children less than age 2 due to the benefits of desensitization and remission?
How do you counsel parents about the anticipated abdominal pain associated with oral desensitization in peanut-allergic children?
