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Topics:
General Internal Medicine
•
Allergy & Immunology
•
Food Allergy
Do you recommend avoiding all citrus seeds and fruits if a patient has demonstrated and IgE mediated allergy to a lemon seed?
Related Questions
Does gastric bypass lead to the resolution of any food allergies?
In those patients who are initiated on omalizumab for multiple food allergies, once baked egg and baked milk are introduced into the diet, how long should you wait until a prepared egg and whole milk challenge is conducted?
Is there any non-invasive validated testing for Annatto (E-160b), also known as norbixin?
How often do you find a food allergy on a skin test in an EoE patient that when avoided will result in significant resolution of EoE?
Is there utility in doing a baked egg versus lightly cooked egg challenge for FPIES?
Do you counsel a mother to avoid certain food in her diet if she is still breast feeding and her child has confirmed IgE mediated food allergies?
Does food sensitivity testing for IgG subclasses help guide your management of food allergy?
How do you counsel parents about the anticipated abdominal pain associated with oral desensitization in peanut-allergic children?
Are you initiating/discussing peanut OIT in most children less than age 2 due to the benefits of desensitization and remission?
How do you manage introduction of other seeds when the patient has never been exposed and has a sesame allergy?
